Brothers John, Iain and David are the visionaries and driving force behind the Arbikie Distillery. As with all farming families, the brothers grew up working around the farm, and It is this hands-on experience that gave them a deep understanding and respect of the land. Despite pursuing careers away from farming, they have always stayed attached to the family lands - and now with the opening and growth of the Arbikie Highland Estate distillery, they have returned to drive this exciting and continually evolving venture.
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Named “Whiskey Distillery Innovator of the Year,” Cleveland Whiskey has won a total of thirty-eight medals at competitions around the world including twenty-six gold and double gold awards. Unique finishes with woods that include black cherry and apple, limited runs of coffee infusions plus local craft beer and maple syrup barrel aged bourbons.
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Our mission is to distill and deliver classic Pennsylvania Rye spirits following over 200 years of American distilling tradition. Working with our community and giving back to the whiskey-loving public is a big part of what truly keeps Dad’s Hat “Pennsylvania Proud”.
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The Distillery sits at the foothills to the Tetons, which get 500-800 inches of snow per year. The snow-melt provides an abundance of pristine mountain water used in proofing our spirits. Surrounded by acres of famous Idaho potatoes, we use the artisan craft method to distill a soft and smooth, clean tasting, yet full-bodied super premium vodka, now ranked the #1 potato vodka in the world.
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Rock Town Distillery, located in downtown Little Rock, is the first legal distillery of any kind in Arkansas since prohibition. Rock Town is a true grain-to-glass distillery, their spirits are carefully distilled from corn, wheat and rye. Rock Town Distillery has won numerous international awards for its spirits and can be found in numerous states, the UK and Canada.
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Column Still Small Batch Straight Bourbon
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Toasted French Oak Barrel Finish Straight Bourbon
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Lyon Distilling Company is a micro distillery located in Saint Michaels, Maryland, steps from the Chesapeake Bay. Founded in 2012, the distillery launched on 12/7/13 with a signature line of rums paying tribute to the rich, spirited traditions of the Eastern Shore. LDC spirits start with intentionally-sourced raw ingredients, and are truly hand-crafted – mashed, fermented, and double-distilled in small pot stills – every step of the way, resulting in a superior and unique final product.
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Merlet is the historical brand of the company and gathers on its own the quintessence of the distillery's know-how. It includes a fruits liqueurs range with the famous Creme de Cassis de Saintonge Boisee alongside other liqueurs, Cognacs and Pineaux.
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Est. in Mill Valley, CA, Salt Point is inspired by life on the Pacific Coast. All of our canned cocktails are small batch and crafted with all-natural ingredients.
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